By rescuing excess fresh food from businesses, securing freshly-made meals, and immediately delivering the food to nonprofits serving Marin’s most vulnerable children, adults, and families, we address the critical issues of hunger, wasted food & climate change.
Film: “A Place at the Table,” on hunger in the U.S., with ExtraFood Founder Marv Zauderer speaking May 15, 2015
Community Spotlight: volunteersDenise C.
Denise does the regular Andronico’s pickup on Fridays and has rescued almost 5,000 pounds of food since she joined our team. And when she’s unavailable she always finds a replacement! What a team player!