Talking countywide collaboration, filling a gap in the Marin food system, connecting more deeply with the community -- check out EthicalFoods.com's interview with ExtraFood Founder Marv Zauderer here.
Talk about a go-getter! Since joining the ExtraFood volunteer team this January, Robin has completed over 400 (yes, that’s 4-0-0) food trips, recovering over 23,000 lbs of food that would have otherwise been wasted. Wow! A dedicated supporter of our recipient partners in need, Robin can always be counted on to make an extra trip or two or three or four to ensure that a food donation gets delivered. “Well, I’ve got a truck,” is her simple reason for the extraordinary work she does for ExtraFood and the people we serve. We are truly blessed to have Robin on our team.
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