Click here to see ExtraFood's March 2021 Newsletter, including a feature on our partnership connecting small, diverse farmers with people in need, our work giving freshly-made meals to COVID-positive residents and their families, and more.
Caroline has been an ExtraFood volunteer since August 2017, has recovered over 10,000 pounds of food, and recently reached a milestone of completing 300 food trips! Caroline averages about eight trips per month and always jumps in when it is needed. She often does trips from MH B&B, Johnny Doughnuts and Mulberry Pizza among many others. The recipient partners look forward to seeing her and her great smile as she is willing to travel to many areas of Marin - North Marin Community Services, The Redwoods, St Vincent de Paul Society and many more.
Caroline found out about ExtraFood from a friend and wanted to join the cause and help eliminate food waste. Thank you Caroline for your loyalty to our mission and for your dedication to helping end hunger and wasted food in Marin. We are grateful to have you on our volunteer team!
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