The Marinscope newspapers -- Novato Advance, San Rafael News Pointer, Ross Valley Reporter, Twin Cities Times, Mill Valley Herald, and Sausalito Marin Scope -- feature ExtraFood's work with Next Generation Scholars, a fabulous program helping middle- and high-school kids from low-income families get to college.
A farm-to-table catering business, A Fork Full of Earth crafts original, seasonally driven menus cultivated entirely from Marin and Sonoma County’s organic and transitional local farms and artisans. This month, in partnership with ExtraFood they initiated a special program offering their clients the option to purchase additional portions of their delicious dishes to donate to ExtraFood. What a wonderful way to give back to our community! Our friends at Mill Street Center were touched and grateful for their and their clients’ generous and delicious donation this weekend. We are so proud to partner with such a bighearted, community-minded business!
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