Food Recovery in Marin County: By rescuing excess fresh food from businesses and immediately delivering it to nonprofits serving Marin’s most vulnerable children, adults, and families, we address the critical issues of hunger, wasted food, and global warming.

Job Opportunities

Position Title

Food Recovery Coordinator (part-time)


40% of all food is wasted in the U.S. And, food waste creates an enormous environmental problem: if global food waste were a country, it would rank 3rd in greenhouse gas emissions after the U.S and China. Yet 49,000 people in Marin County, California, worry about where their next meal will come from.

ExtraFood’s mission is to help end hunger and wasted food in Marin. Our first step is our county-wide food recovery program: we pick up excess fresh food from Marin’s businesses and schools and immediately deliver the food to safety net partners – such as senior housing centers, homeless shelters & after-school programs – serving Marin’s most vulnerable children, adults and families. 

In 4+ years, ExtraFood’s staff and volunteers have organized, recovered, and delivered 2,000,000 pounds of food from 200+ donors to 113 sites throughout the county. ExtraFood, winner of the 2017 Heart of Marin Achievement in Nonprofit Excellence Award, reaches more than 7,000 people every month with healthy, fresh food. 

For more information:

Position Summary

This position, reporting to the Manager of Food Recovery Operations, is responsible for using ExtraFood’s refrigerated vehicle (no special driver’s license needed) to pick up and deliver recovered food on critically important routes requiring this capacity. You will be an ambassador for ExtraFood, cultivating and sustaining our relationships with key employees at food donor and recipient partner organizations and delivering high-quality, nutritious food for people in need. 


1. Based on daily route schedule, complete specified “food trips”: pick up food donations from businesses and deliver to recipient partners, all within Marin County. 

2. Complete spontaneous food trips as needed.

3. Keep vehicle clean and maintained according to ExtraFood protocol.

4. Complete food safety certification (at ExtraFood’s expense), if not already certified, and keep certification up-to-date.


Required skills/experience include:

The following skills are preferred:

The following skills/experience are a plus:

Email cover letter summarizing interest in position and experience, plus resumé, to:

Annie Molyneux, Manager of Food Recovery Operations,

Supported in part by:

Marin Community Foundation County of Marin The San Francisco Foundation