Food Recovery in Marin County: By rescuing excess fresh food from businesses and immediately delivering it to nonprofits serving Marin’s most vulnerable children, adults, and families, we address the critical issues of hunger, wasted food, and the climate crisis.
Community Spotlight: food-donorsLotus Cuisine of India
Lotus is a family-owned, North Indian restaurant that specializes in using the finest ingredients possible: local, organic and fresh! Surinder (Pal) Sroa, who owns Lotus with his wife Linda, is generous, warm, and welcoming, and has always lived by the principle of giving back to his community. Pal provides us with food through our Planned Giving program: every other week, his restaurant makes some Chicken Tikka Masala, rice and naan for ExtraFood to deliver to the seniors at San Rafael Rotary Manor.