35% of all food is
wasted
Wasted food
is a main cause of the
climate crisis
1 in 5 people in Marin and 1 in 4 people in San Francisco are food-insecure
Our staff finds food donations that match our partners' needs, such as prepared foods, produce, dairy, eggs, meat, bread, packaged goods, and baked goods.
Our volunteers and staff drivers pick up and deliver the food — 365 days a year
POUNDS OF FOOD RESCUED AND DELIVERED IN THE BAY AREA
POUNDS OF METHANE PREVENTED FROM WARMING THE PLANET
HOURS DONATED BY VOLUNTEERS
PEOPLE SERVED AT 353 NONPROFIT RECIPIENT PARTNER SITES
August 05, 2024
Reporter Itay Hod interviews Will Dittmar...
Read More"I (Susan) come from a family of 8 kids. We never had leftovers or even seconds, but we had enough. We grew up knowing that wasting food was just wrong. To know that there are people in my community who suffer from hunger hurts my heart. ExtraFood’s mission of collecting perfectly good excess food and redirecting it to folks with food insecurity just aligns with my values. Plus, it is ecologically sound. My Italian grandmother would be proud of me for supporting this organization."
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